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Producer | Basil Hayden |
Country | United States |
Region | Kentucky |
Style | Bourbon |
Sku | 01523 |
The recipe of this remarkable bourbon dates back to 1796, when Basil Hayden himself was a master distiller. Hayden was born and raised in Maryland, where he learned to make whiskey from rye. When he came to Kentucky, Hayden began making whiskey from a base of corn, but added a higher percentage of rye than other distillers, resulting in a smooth, mild bourbon that was distinctly his own
Mon-Sat | 9:00 am - 8:00 pm |
Sun | 10:30 am - 5:30 pm |
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