Combines deep, ripe dark berry fruit with crushed rock, cedar and lead pencil notes, and the tannins have a green bitter edge. A step back in richness and complexity for Insignia, this is built for cellaring. Cabernet Sauvignon, Petit Verdot and Malbec. Best from 2014 through 2024.
This wine continues a long-standing tradition, showing a mastery of the art of blending. It's made using grapes that are sourced from at least six vineyards scattered from Yountville to St. Helena. Right out of the bottle, it's a soft, smoothly tannic wine that's rich in blackberry jam, black currant, blueberry, raspberry, dark chocolate and spice flavors. The wine, which contains small amounts of Petit Verdot and Malbec, is so powerful, it easily carries the 100% new French oak. Just gorgeous now, and it should develop bottle complexity for at least the next 10 years.
The 2009 Cabernet Sauvignon Insignia is a big, generous wine that covers the palate with waves of dark red fruit. Today it is beautifully expressive and opulent yet also well balanced. An explosive finish rounds things out in style. This looks to be a relatively approachable Insignia. Floral, spicy notes round out the finish. In 2009 the blend is 83% Cabernet Sauvignon, 13% Petit Verdot and 4% Merlot. Anticipated maturity: 2014-2029.
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