Ripe apple, pear and apricot aromas combine with notes of wild flowers and honeysuckle. Medium bodied with a generous smack of minerality, this wine is perfect with pasta primavera, grilled seafood, or sliced Prosciutto, Asiago,... Read More
With a distinctive balance with bright cherry notes and hints of red berries, it is big, bold, and complex.
Serving suggestions include grilled or roasted red meats, poultry, flavorful vegetarian entrees, risottos. Enjoy with... Read More