Varietal: Red Blend | Location: Portugal | Size: 750ml
90 Points James Suckling
Roasted herbs, olives, black plums and licorice on the nose. It’s medium- to full-bodied, with savory and spicy undertones and fleshy tannins.
Producer Notes
This wine shows great diversity of complex... Read More
THE COLOR IS BRIGHT AND RUBY WITH TASTING NOTES OF RIPE BLACK AND RED FRUITS. THE PALATE HAS A JUICY PLUM AND DARK BERRY FRUIT FLAVOR. FINE TANNINS ARE AT THE FINISH... Read More
* This item is for local delivery and in store pickup only
Varietal: Porto Blend | Location: Portugal | Size: 750ml
92 Points James Suckling
Attractive aromas of toffee, caramel, milk chocolate and nut shell with dried apricots and orange jam, following through to a full, medium-sweet palate with mellow, creamy texture and spicy notes at the... Read More
Varietal: Porto Blend | Location: Portugal | Size: 750ml
WE
93
Churchill’s purchased the estate of Quinta da Gricha in 1999, and it quickly formed the spiritual heart of the house, and is where all the wines are made today before being sent downriver for aging in Vila Nova de Gaia.... Read More
On its release in 1969, our Special Reserve revolutionised the industry and a single taste will tell you why. Youthful tannins lend it a slight peppery spice but it’s the extra time spent in oak barrels that gives... Read More
Gorgeous aromas of blackcurrant and licorice, with some traces of mint in the
background. The compact structure asserts itself through the full-bodied feel and the wild berry flavors are livened by the focus and tension provided... Read More
90 Points James Suckling
Attractive young Port with crushed berries and shaved tannins. Full body, medium sweet with a lovely velvety texture and fresh fruit. This has a more delicate style to it.
Fonseca Bin No. 27 was created over a century ago for family consumption, and only released commercially in 1972. It is produced primarily from wines from Fonseca's own quintas in the Cima Corgo and thus shows an exceptional... Read More
A BLEND OF Touriga Nacional (40%), Alfrocheiro (30%), Jaen (25%) and Tinta Roriz (5%)
The Freire Lobo Vigno Tinto showcases red fruit and wild berries. Its full body with balanced acidity ends with persistence. This red is extremely... Read More
Six Grapes has a seductive, rich aroma of ripe plums, cherries, and dark chocolate notes. On the palate, it's complex, with an excellent structure and a long, lingering finish. Six Grapes is one of Graham's original Port... Read More
Varietal: Proprietary Blend | Location: Portugal | Size: 750ml
40% Arigonez, 30% Alicante Bouschet, 20% Trincadeira, 10% Cabernet. Matured for 12 months in French and American oak barrels. Intense ruby. Notes of berry jam, slight touch of spices and fresh cocoa, enveloped in the nicely integrated... Read More
Attractive deep amber colour, brilliant and clean. legant aroma, rich, ripe on the nose with hints of grapefruit, coffee and caramel. Very fruity, luscious, fragrant with hints of molasses and spicy notes. Full bodied, round texture... Read More
Does not require decanting. Soft, delicate and elegant fruit qualities of this medium dry Madeira make it suitable for serving slightly chilled as an aperitif or with tonic and a slice of lemon as a long refreshing drink. Pairs... Read More
Varietal: Touriga Nacional | Location: Portugal | Size: 750ml
Red from DÃO, Portugal 100% Touriga Naçional
Bright ruby-purple. Expressive, swirling aromatics of raspberry, pomegranate, rose petal, orange peel, and pepper. On the palate, bright and generous, with mouthwatering... Read More
Varietal: Vinho Verde | Location: Portugal | Size: 750ml
A slight fizz that enhances its bouquet, flavors and freshness. Aromatic and engaging with tropical fruit notes and a lively and stimulating acidity, very well balanced by a slight touch of sugar. A simple, versatile and very... Read More
91 Points Wine & Spirits
Light amber-tawny in color, this wine is delicately balanced between freshness and age. There’s brisk, tart peach flavor along with more mature tones of pale berries and woodsy mushrooms. Hints of... Read More