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This wine is made from 100% Aglianico, in Basilicata, a region at the arch of the boot in southern Italy. Made from the youngest vines adjacent to Elena Fucci's more mature Titolo bottling, this wine is super drinkable for... Read More

The award-winning Bourbon that started it all. Our signature Small Batch owes its distinctive warm spice & subtle smoke flavor to Level 3 charred oak barrels. Handcrafted by our Master Distillers, it’s a favorite of Bourbon... Read More

Aromas of grapefruit and lime intermingle with subtle tropical fruit, especially pineapple,and a touch of herbs. Fresh with juicy citrus and tropical flavors.

Perfect with seafood, shellfish, or pretty much anything in a cream... Read More

Distilled in copper-pot stills, Empress 1908 Gin contains eight signature botanicals, including exotic butterfly pea blossom, discovered in a tea blend served at the Empress Hotel in Victoria, B.C. These blossoms impart a warm... Read More

Poiré Authentique – Pear cider made from 50 year old trees. Made in a traditionally off-dry, sparkling style that works brilliantly with goat cheese.

Straw yellow color. Typical varietal bouquet, very full and rich. Amply structured, with a balanced and persistent taste.

Excellent wine for starters and white meat.

Description

Created using 100% Blue Weber Agave, our Tequila Reposado is aged for at least two months in American oak barrels, giving it a rich, golden hue. It’s spicy on the nose with a hint of caramel fudge, with a taste... Read More

Description

Created using 100% Blue Weber Agave, our Tequila Reposado is aged for at least two months in American oak barrels, giving it a rich, golden hue. It’s spicy on the nose with a hint of caramel fudge, with a taste... Read More

Description

Created using 100% Blue Weber Agave, our Tequila Reposado is aged for at least two months in American oak barrels, giving it a rich, golden hue. It’s spicy on the nose with a hint of caramel fudge, with a taste... Read More

Our Kentucky Straight Bourbon is full of character and simply done right. Named after Evan Williams, who opened Kentucky’s First Distillery along the banks of the Ohio River in 1783, it’s aged far longer than required... Read More

Our Kentucky Straight Bourbon is full of character and simply done right. Named after Evan Williams, who opened Kentucky’s First Distillery along the banks of the Ohio River in 1783, it’s aged far longer than required... Read More

Excelsior Wines have been curated for 5 generations of the De Wet Family in South Africa, who have been making wine since 1697! Most of their property in South Africa was purchased in 1859, where they began to make wine as well... Read More

Aged in new and neutral French oak barrels for 12 months. Blueberry, cocoa, leather and cinnamon on the nose; the structure is lush and full with soft tannins. Vanilla spice and ripe cherries on the finish. Sourced from benchland... Read More

92 James Suckling

Blue fruit like plums and blueberries on the nose, plus mocha and violets. It’s full-bodied, fleshy and concentrated, with berry-soaked tannins and a firm, compact finish.

Tasting Notes

Deep red color with... Read More

Delicate aromas of white flowers, lychees with a touch of lime that adds a delicious freshness to the wine. An elegant and well-balanced wine, the perfect accompaniment to empanadas, Thai food and lightly spiced dishes.... Read More

For those who prefer vodka over tequila, we use our all-natural Fabrizia Limoncello, freshly squeezed lemonade from Sicilian lemons and premium vodka to bring you “summer in a can.” Try it and see what all your friends... Read More

Inviting aromas of tropical fruits, goose berry and winter melon on the nose. Wellrounded palate with flavours of freshly cut pineapple and quince, soft and smooth with balanced acidity.

Bright red in color, this wine features soft carbonation, making it an exceptionally enjoyable drink. The nose is bursting with fresh pomegranate, cranberry, and cherry, while well-rounded tart flavors carry through on the palate.... Read More

This is on the drier side of the normally sweet Rosé d'Anjou. The wine has a fresh feel, bringing out acidity and crisp cherry flavors. It is ready to drink.

94 Points Jeb Dunnuck
The 2020 Chianti Classico Riserva pours a rich ruby with a saturated magenta hue. It’s a bit reserved initially but holds onto a sunny and pure profile offering layers of blackberry coulis and a touch... Read More

Violets and toasted baking spice open on the nose of out 2022 Faust Napa Valley, with savory layers of slate and cedar joining in the background. Concentrated, perfectly ripe black cherry is spiced with the wine's signature... Read More

Mineral fresh white natural wine with spicy character. Brilliant straw color with fine tears. Exuberant nose with, after swirling, wild white fruit blossom and plenty of minerality. Fresh onset with crisp acids and a surprising... Read More

Colours, aromas, flavours and … properties! The Fernet-Branca recipe is a special journey through the 27 herbs, roots and spices of its special secret and one of a kind formula. Every single herb represents a distinct universe,... Read More

90 Points James Suckling
Attractive young Port with crushed berries and shaved tannins. Full body, medium sweet with a lovely velvety texture and fresh fruit. This has a more delicate style to it.

This wine is the deepest crimson,... Read More

Tasting Notes: In the glass, this luscious Napa Valley Cabernet Sauvignon is almost black, with an inky, glass-staining color that is saturated to the edge. Black raspberries, wild blueberries, cocoa powder and white tobacco... Read More

Deep red in color with pronounced dark highlights, it presents notes of ripe black plums and graphite complemented by subtle spicy aromas and mineral touches. Elegant acidity with a velvety lingering palate. Faithful to its origins,... Read More

A fresh, fruit-forward Malbec Reserva with floral and violet complexities characteristic of La Consulta's terroir. It pours a vibrant violet-red and features soft tannins interlaced with spice notes on the palate. Among the... Read More

The intense violet color makes it a worthy representative of the wines from Los Chacayes. A wine of distinct aromatic complexity, with outstanding notes of red fruits, floral aromas of violets, vanilla and cigar. The mouth confirms... Read More

100% Tempranillo. Deep layer of dark red cherry colour with hints of violet, well covered. Matured red fruit aromas (raspberry, cranberry, currant). Subtle notes of wood. Fresh and tasty, shows itself full of fruit with silky... Read More

Fireball Cinnamon Whisky is a mixture of Canadian whisky, cinnamon flavoring and sweeteners that is produced by the Sazerac Company. Its foundation is Canadian whisky, and the taste otherwise resembles the candy with a similar... Read More

Fireball Cinnamon Whisky is a mixture of Canadian whisky, cinnamon flavoring and sweeteners that is produced by the Sazerac Company. Its foundation is Canadian whisky, and the taste otherwise resembles the candy with a similar... Read More

Fishers Island Lemonade is recognized as America’s Craft Lemonade Canned Cocktail, winning dozens of awards for its one-of-a-kind taste profile and commitment to the highest quality ingredients.

Launched in 2014 by Bronya... Read More

You did it.

You’re where you should be—about to pick up a bottle of FitVine Cabernet Sauvignon.

And like a well-rounded fitness program, this Cab hits all the essential groups – your nose will warm up with reps... Read More

97 Points: Extraordinary, Ultimate Recommendation

“An inviting nose of butterscotch, caramel fondue, and vanilla bean jumps from the glass. The lush palate coats the mouth with flavors of coffee with fresh cream, dulce de... Read More

As the first American made gin, Fleischmann's aroma consists of juniper and spicy, dusty coriander on the nose, while the palate itself is smooth and rich with a lighter gin taste.