Such beautiful aromas of freshly cut orchids, dark plums and peaches. Medium-to full-bodied with ultra-fine tannins and a bright, linear finish. A classic Chianti Classico from this area. From organically... Read More
“Plummy fruit with a well-judged stream of oak through this medium-bodied riserva. Some vanilla flavors come through on the palate, but this remains balanced overall and smooth. The tannins are well-integrated... Read More
Black cherries, black bark, blackberries and lavender. Medium- to full-bodied with juicy and polished tannins and a long, flavorful finish. Needs four or five years to open and... Read More
The Rosso di Montalcino is aged for 9 months in wood before bottling. Once again it is a floral, fruity and happy wine and can bridge the gap in complexity; good as a wine with snacks, yet able to take the solemnity of a heavier... Read More