Black cherry with purple violet hues. Clean, fragrant with a bouquet of spices, violets and blueberries. Smooth texture, with savoury red fruits, soft with a round tannins, well-balanced acidity and a pure finish.... Read More
I like the medium-velvety tannins with firmness, brightness and freshness. Full-bodied, racy and energetic. Elegance with structure. 85% tempranillo, 10% graciano and 5% mazuelo. Needs four to five years... Read More
Tempranillo from a 30-year-old clay and limestone parcel at 840 meters elevation. Aged for six months in used French oak and six months in bottle prior to release, bright red fruit is backed by ample palate richness, finishing... Read More
James Suckling 93 Points
A pretty nose of raspberries, cassis, fresh herbs, vanilla and sweet spices. It’s medium-bodied with round tannins. Creamy and fruity with chocolatey character on the mid-palate. Supple finish with... Read More
MINERAL/ EARTH DRIVEN EXPRESSION OF TEMPRANILLO. WILD VIOLETS ON THE NOSE WITH GENTLE FLORAL TANNINS ON THE PALATE. FRESH RIPE RED FRUIT FLAVOR OF JUICEY CHERRY AND HERB DELIVER, BEGING YOU TO HAVE ANOTHER SIP!... Read More
Fresh black and blue fruit aromas are lifted and sharpened by a peppery note and a suggestion of smoky minerals. Vibrant and focused on the palate, offering intense boysenberry and cassis flavors that intensify with aeration.... Read More
95 Points James Suckling
Attractive nose of dark cherries, dill, thyme, coconut and chocolate. Some salted caramel, too. It’s medium-to full-bodied with firm, silky tannins and vibrant acidity. So balanced and fresh with... Read More