90+ Cellars

Between the big city and majestic mountains sits Lodi, California's small-town answer to big-time flavor. This wine is reminiscent of the field blends made by California’s pioneering winemakers. This blend is made up... Read More

A long growing season produces a scrumptious Cabernet Sauvignon with fully pronounced flavors and an elegant structure. With its luxuriously smooth tannins and dense fruit flavors this is a wine to savor with every sip. Aromas... Read More

This brilliant, yellow-gold Chardonnay presents intense aromas of ripe white peach and nectarine, harmoniously blending with butter, vanilla, and coconut notes from new oak. The wine is round, full-bodied and fresh with an elegant... Read More

This also comes in a 750 ML bottle.

105 calories per 5 oz. serving

1g sugar per 5 oz. serving

Northern California’s cool-climate, coastal areas are perfect for making Chardonnay wines that possess an ideal balance of freshness,... Read More

This wine is crimson red in color with inviting aromas of black cherries and pomegranate mixed in with gentler flavors of dried herbs and liquorice. Sipping the wine reveals layers of mouth-filling blackberry, black plum, and... Read More

Russian River Valley is one of the great wine regions in the United States and is home to some of the most well-known domestic wineries. Located in the heart of Sonoma County, Russian River Valley is cool and foggy, plush with... Read More

Sangiovese has been grown in the lush rolling hills of Chianti for hundreds of years, producing some of the world’s most classic red wines. Lot 144 Chianti Riserva is a testament to the greatness of this classic region,... Read More

Inky purple in color with aromas of spicy dark fruit and red plums. The wine is sumptuously round and juicy with subtle notes of vanilla on the finish. Enjoy with savory short ribs, hearty beef stews or a juicy cheeseburger off... Read More

Deep ruby-purple in color, this wine boasts exquisite aromas of blackberries, blueberries, plum and spice. It is well balanced with ample structure and mild tannins. Dark cherry and hints of wood smoke emerge on the finish to... Read More

The wine region of Mendoza is perched at the foothills of the Andes Mountains, and is Argentina’s largest viticultural area. It is also known worldwide as Malbec’s new world epicenter. Lujan de Cuyo is one of Mendoza’s... Read More

This wine is medium bodied with a ruby hue. Raspberries, pomegranate, and red cherries with hints of herbaceous notes rush the senses. Smooth and luscious on the palate, this wine pairs perfectly with BBQ chicken, Margherita pizza,... Read More

VIVINO 4.2 RATING

This playfully effervescent and tastefully sweet sparkling wine is made from Moscato Bianco grapes harvested from vineyards around the Italian town of Asti. At only 7% ABV, Lot 134 is light, refreshing and delicious.... Read More

Ripe apple, pear and apricot aromas combine with notes of wild flowers and honeysuckle. Medium bodied with a generous smack of minerality, this wine is perfect with pasta primavera, grilled seafood, or sliced Prosciutto, Asiago,... Read More

99 calories per 5 oz. serving

When grown with care in the right climate and soil, Pinot Grigio transforms into a delicate, crisp and vibrant wine. This ideal climate and soil can be found in the northeast of Italy, home to our... Read More

DESCRIPTION

115 calories per 5 oz. serving

<1g sugar per 5 oz. serving

Known for finesse more than force and verve more than vigor, this Pinot Noir from California reflects the best of the Pacific Coast with its brilliant fruit,... Read More

This is also available in a 750 ML bottle

115 calories per 5 oz. serving

1g sugar per 5 oz. serving

Known for finesse more than force and verve more than vigor, this Pinot Noir from California reflects the best of the Pacific... Read More

Russian River Valley is one of the United States’ most revered wine regions for Pinot Noir and is in the heart of California’s Sonoma County. It’s cool and foggy, influenced by the Pacific Ocean and the oceanic... Read More

Aromas of fresh peaches leap from the glass along with hints of ginger and lilac. Once sipped, a shower of foamy bubbles dance soulfully on the tongue and then burst into a medley of crisp citrus fruit.... Read More

Aromas of fresh peaches leap from the glass along with hints of ginger and lilac. Once sipped, a shower of foamy bubbles dance soulfully on the tongue and then burst into a medley of crisp citrus fruit.... Read More

Many producers in Italy have been making sparkling rosé for years, but until now have not been able to label it with the “Prosecco” name. New regulations in Italy, however, have opened up the opportunity for... Read More

Many producers in Italy have been making sparkling rosé for years, but until now have not been able to label it with the “Prosecco” name. New regulations in Italy, however, have opened up the opportunity for... Read More

New Label, same great wine!

100 calories per 5 oz. serving

The Mosel River winds its way northeast from the Vosges mountains of France until it joins Germany’s Rhine. Above this twisting waterway is a magnificent patchwork... Read More

Lot 33 Rosé is a blend of Grenache and Cinsault, harvested from vineyards along the coast of the Mediterranean Sea and the foothills of the Cévennes mountains in France’s Languedoc region. Like Provence, Languedoc... Read More

Lot 33 Rosé is a blend of Grenache and Cinsault, harvested from vineyards along the coast of the Mediterranean Sea and the foothills of the Cévennes mountains in France’s Languedoc region. Like Provence, Languedoc... Read More