OUR MALT MASTER, BRIAN KINSMAN, WAITS 14 YEARS AS THE WHISKY MATURES IN EX-BOURBON AMERICAN OAK CASKS. HE THEN FINISHES THE WHISKY IN CHARRED NEW AMERICAN OAK BARRELS SUPPLIED BY THE KELVIN COOPERAGE IN LOUISVILLE, KENTUCKY. COLOR:... Read More
Our original, signature single malt Scotch whisky has matured for at least 12 years in American and European oak casks. The quality of these casks is exceptional as all are individually tended by our experienced team of coopers,... Read More
Light russet color. Warm spice aromas mix with aromas of smooth chocolate covered raisins, honeycomb and caramel toffee. On the palate, deliciously sweet sherry flavored sultanas, orange segments, walnuts and butterscotch combine... Read More
Banana, lemon and melon with a hint of cinnamon. Matured only in sherry seasoned oak casks and bottled at natural colour with a character of vanilla, melon, and cinnamon.
Regularly celebrated in spirits competitions and recommended by whisky reviewers for its uncompromising quality and exquisite balance, Highland Park 12 Year Old is for any occasion that calls for a bottle of great whisky in hand.... Read More
In making Laphroaig, malted barley is dried over a peat fire. The smoke from this peat, found only on Islay, gives Laphroaig its particularly rich flavour. Laphroaig is best savoured neat, or with a little cool water. Roll it... Read More