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Gavi Di Gavi from Piedmont, Italy
From four vineyards: Groppella, La Chiara, Raviola and Rinina. The harvest is entirely by hand, and the grapes are placed into small creates before a soft pressing, and 6 months resting in stainless steel. The result is a delicate white of bright pear and honeydew aromas, backed by energetic acidity and a crisp, mineral texture. With a lean body and a crisp, lingering finish, that exemplifies the Gavi style
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